Vegan Soy Nog Ice Cream! (Need I say more?)

December 31st, 2009 6:21 pm by mad mags

Yeah, I didn’t think so.

Vegan Soy Nog Ice Cream

2009-12-31 - Soy Nog Ice Cream - 0012

Inspired by this Egg Nog Ice Cream recipe at VegWeb.


2 tablespoons arrowroot powder
1 cup soy milk (divided into 1/4 and 3/4 servings)
3 cups soy nog (I used Silk)
1 teaspoon nutmeg
3 tablespoons brown sugar


1. Combine 1/4 soy milk with 2 tablespoons arrowroot powder. Mix/whisk well and set aside.

2. In a medium sized saucepan, mix the remaining soy milk with the soy nog. Bring to a boil over high heat.

3. Once the mix starts to bubble, reduce heat to medium and mix in the nutmeg and the brown sugar. Whisk well.

Optional: To taste for sweetness, mix in one tablespoon of brown sugar at a time. Also, in addition to nutmeg, you may want to experiment with cinnamon, cloves, ginger and/or tumeric.

4. After you’ve seasoned the milk to your satisfaction, remove from heat and whisk in the arrowroot slurry.

5. Chill in the fridge for several hours or, better yet, overnight. Freeze according to your ice cream machine’s instructions.

6. Nom like it’s 1999!

By the by, this is an excellent way to finish up that last bit of soon-to-be-expired soy nog languishing in the back of your fridge. (Consider it my holiday gift to you!)



Be Sociable, Share!

Filed under , , , ,

6 Responses to “Vegan Soy Nog Ice Cream! (Need I say more?)”

  1. From Mint Chocolate Silk to Mint Chocolate Ice Cream: A Trio of Timely Recipes! » V for Vegan: Says:

    […] year, I shared recipes for my very own Vegan Pumpkin Spice Ice Cream and Vegan Soy Nog Ice Cream. This year, there’s a new flavor in town: Mint Chocolate Silk. And it’s set to […]

  2. Vegan Pumpkin Spice Ice Cream! » V for Vegan: Says:

    […] by my earlier Vegan Soy Nog Ice Cream! […]

  3. The Man Says:

    cut the the nutmeg in half, its too strong at this point

  4. The Great CriFSMas Food Roundup! » V for Vegan: Says:

    […] is also a nice way to use up soon-to-expire coconut milk nog. (Ditto: Silk Pumpkin Spice, Nog, and Chocolate […]

Leave a Reply