Archive: July 2011

Barks and Buttercreams

Sunday, July 31st, 2011

2011-07-30 - Mud Pie Cupcakes - 0021

A ginormous chocolate cupcake topped with raspberry buttercream frosting and a single plump raspberry. From Mud Pie Vegan Bakery and Coffeehouse, so you know it’s made with love instead of animal parts. Delicious!

So psyched to have a new vegan eatery in Kansas City!*

Also: old dogs rock. Exhibits A and B:

2011-04-13 - Ralphie - 0004

Ralphie

2011-04-05 - Kaylee - 0004

and Kaylee. Case closed.

* See also: Cafe Seed, FÜD and Eden Alley.

Is there another way to win a maiden? | Kindness, courtesy, good works, that sort of thing.

Sunday, July 31st, 2011

Still fro The Last Unicorn

“What can I do for you?” Prince Lír asked. “Nothing very much just now,” Molly Grue said. “The water was all I needed. Unless you want to peel the potatoes, which would be all right with me.”

“No, I didn’t mean that. I mean yes, I will if you want me to, but I was talking to her. I mean, when I talk to her, that’s what I keep asking.”

“Sit down and peel me a few potatoes,” Molly said. “It’ll give you something to do with your hands.”

They were in the scullery, a dank little room smelling strongly of rotting turnips and fermenting beets. A dozen earthenware dishes were piled in one corner, and a very small fire was shivering under a tripod, trying to boil a large pot of gray water. Molly sat at a rude table which was covered with potatoes, leeks, onions, peppers, carrots, and other vegetables, most of them limp and spotty. Prince Lír stood before her, rocking slowly along his feet and twisting his big, soft fingers together.

“I killed another dragon this morning,” he said presently.

“That’s nice,” Molly answered. “That’s fine. How many does that make now?”

“Five. This one was smaller than the others, but it really gave me more trouble. I couldn’t get near it on foot, so I had to go in with the lance, and my horse got pretty badly burned. It was funny about the horse —”

Molly interrupted him. “Sit down, Your Highness, and stop doing that. I start to twitch all over just watching you.” Prince Lír sat down opposite her. He drew a dagger from his belt and moodily began peeling potatoes. Molly regarded him with a slight, slow smile.

“I brought her the head,” he said. “She was in her chamber, as she usually is. I dragged that head all the way up the stairs to lay it at her feet.” He sighed, and nicked his finger with the dagger. “Damn. I didn’t mind that. All the way up the stairs it was a dragon’s head, the proudest gift anyone can give anyone. But when she looked at it, suddenly it became a sad, battered mess of scales and horns, gristly tongue, bloody eyes. I felt like some country butcher who had brought his lass a nice chunk of fresh meat as a token of his love. And then she looked at me, and I was sorry I had killed the thing. Sorry for killing a dragon!” He slashed at a rubbery potato and wounded himself again.

- Peter S. Beagle, The Last Unicorn (1968)

Son of a Bieber!*

Thursday, July 28th, 2011

Apropos my suggestion to fellow vegans that they come up with their own unique insults, rather than rely on the same tired sexist, racist, speciesist garbage:

null

null

null null

For those who can’t view the image, it’s a series of four panels, all of which are animated gifs:

1) A white, blond, bearded man is animatedly addressing the camera: “Instead of deriving ‘bad words’ from sex, we should derive it from bad musicians.”

2) The same man is shown walking down a hallway and into a living room. Not paying attention to where he’s going, he walks right into a sofa, presumably hurting his leg or otherwise sustaining injury.

3) Hopping around on one leg, gripping his knee, the man screams out, “NICKELBACK!”

4) And, grimacing, “THAT HURT LIKE A KATY PERRY SINGLE!”

Fin.

Originally spotted on tumblr! I don’t usually take the time to repost stuff from tumblr in this space, but this was just too good not to share! (That’s a not-so-subtle hint that you should follow me on tumblr, people!)

Added bonus lolz: when the husband and I first started dating, I found a Nickelback CD in his car. Note how I say “found” as though it was some horrific discovery … cause it was. Ten years later and his liking Nickelback enough to shell out $15 for their CD is still a running joke/insult.

* Credit where credit’s due; I so did not think of this one!

Book Review: The Moral Lives of Animals (Dale Peterson, 2011)

Thursday, July 28th, 2011

The Moral Lives of Animals by Dale Peterson (2011)

“The right to do something does not mean that doing it is right.”

three out of five stars

(Full disclosure: I received a free review copy of The Moral Lives of Animals through Library Thing’s Early Reviewer program.)

What is the nature of morality? Which behaviors do we consider “moral,” and why? Are humans the only animals to have developed a sense of morality and rules for moral living? Dale Peterson’s The Moral Lives of Animals (2011) attempts to answer these questions, with mixed results. While he presents ample evidence which suggests that nonhuman animals have literally evolved their own moralities, in so doing Peterson demonstrates how terribly disrespectful, cruel, and (dare I say!) immoral human treatment of other animals and the planet we all call home remains, even after thousands of years of evolution and revolution.

When you think of “morals” and “morality,” most likely terms such as “just,” “kind,” “compassionate,” and “fair” come to mind. And ideally, what is considered “moral” in any given society is that which is just, and kind, and fair. However, “morality” differs in time and space; morals are relative and context-specific. Morality (or what we consider “moral”) is not fixed, but changes over time and across cultures. Those behaviors and institutions that were thought “moral” in colonial America, for example, are quite different than what we consider moral today. So too does morality vary across species: elephants, bonobos, mice, chickadees – all have their own moral rules, codified not in language (as human moral codes often are), but written into the DNA of the species by evolution. Sometimes these moral principles resemble our own; other times they do not.* This is the crux of the author’s theory of animal morality.

Peterson looks at animal morality in seven areas of animal life: authority, violence, sex, possession, communication, cooperation and kindness. The first five he groups together to form a system of “rules morality” – i.e., something is moral if it follows the rules – while cooperation and kindness together form “attachments morality” – i.e., compassionate behaviors, or those that encourage attachments among social animals, are moral. He presents a wealth of evidence – anecdotal, laboratory studies, field research – attesting to morality in nonhumans. Since each of these seven areas could easily command its own book, the sections are necessarily brief – but compelling nonetheless. (Curiously, Peterson barely touches upon rape – even though it could fit into two different chapters.) Primates receive quite a bit of attention (gotta love those sexually liberated, matriarchal bonobos!), as do elephants, hyenas, lions, whales, wolves, various species of birds, dogs – and humans.

It’s this last group that many of my fellow LT reviewers takes issue with, and with good cause. Though I take the title of the book to mean “the moral lives of nonhuman animals” (the omission of “nonhuman” when referring to animals being a nice/nasty linguistic trick that separates “us” from “them”), examples of human morality are introduced quite frequently, usually as a point of reference against which to consider nonhuman morality. Along these lines, Herman Melville’s Moby-Dick serves as a framework on which Peterson weaves his own discussion, and passages from the Bible – used to illustrate written human moral codes – abound. As an atheist who Cliff Noted Moby-Dick in high school, I wasn’t thrilled with either device. That said, by the end of the book, I’d come to see the usefulness of Moby-Dick for shaping the structure of Peterson’s book; and, while the endless Biblical excerpts essentially excluded other religions from the text, I suspect that Peterson used them because he expected that Christianity would be the religion with which most of his audience would be most familiar. (Certainly, this seemed true of the author himself.) So I guess you could say that I came around on both points.

(more…)

Banana Bread Soft Serve, for dogs & their people! Also: Ralphie’s 10-year adoption day anniversary!

Sunday, July 17th, 2011

To Ralphie

Today is Ralphie’s adoption day anniversary! (Ten years, bitches! TEN!) Okay not really, it was actually on Thursday, but I totally screwed the pooch and missed it. Though we did squeeze in a combination morning walk / digging session that day, so it’s all good. I didn’t forget his big day; rather, he’s so nice that we’re celebrating twice! Yeah, that’s it!

Anyway, I decided to make the dogs a batch of ice cream to compensate/celebrate. Also, ’cause it’s 95 degrees F with a heat index of 115 out there. BRUTAL!

I’d been storing some overripe bananas in the freezer in anticipation of turning this awesome banana bread recipe into a frozen dessert – and then I realized that the dish I had in mind would be suitable for the dogs, too. So we split a batch!

Of course, this meant that I couldn’t add any chocolate chips to the batter, but that’s okay; since I only got the 3/4 cup of leftovers, I topped my scoop with a whole damn candy bar. YUM.

2011-07-17 - Banana Bread Ice Cream (Mine) - 0006

And yes, this ice cream does taste a lot like the original banana bread. I bet it’d be even better with chunks of banana bread mixed in, but I’ll have to save that experiment for another day. I’m fresh out of bananas, yo!

Oh, and the best part about this recipe (aside from its healthfulness, that is) – no ice cream machine required!

Banana Bread Soft Serve

Makes two to three generous (human) servings, or about 20 large dog treats.

Inspired by Shane’s banana bread & hipsterfood’s two-ingredient ice cream.

Ingredients

5 bananas – the riper the better – frozen and slightly thawed
1 teaspoon cinnamon
1 teaspoon vanilla
1/4 teaspoon allspice
1/4 cup carob chips (for dogs) or chocolate chips (for their people) – optional

Directions

Combine the bananas, cinnamon, vanilla, allspice and carob/chocolate chips in a food processor and mix until blended (but still a little chunky). Enjoy immediately or, if the ice cream’s on the runny side, chill in the freezer for 30 to 60 minutes for a thicker dessert.

If you’re making this for your dog friends, remember to omit the chocolate chips (carob chips are a nice replacement!) as chocolate can be deadly to canines.

For a slightly less messy dog treat, you can: spoon the batter onto a tray lined with parchment paper; roll it into small, bite-sized balls; or put it in an ice cube tray and freeze before serving.

2011-07-17 - Banana Bread Ice Cream (Dogs) - 0006

Bite-sized banana ice cream balls for the dogs.
——————————

2011-07-17 - Banana Bread Ice Cream (Dogs) - 0011

Peedee tries to sneak a treat!
——————————

2011-07-17 - Banana Bread Ice Cream (Dogs) - 0017

Ralphie, the man of the hour!
——————————

Double Chocolate Pudding Pops

Friday, July 15th, 2011

2011-07-13 - Pudding Pops - 0011

Homemade pudding pops! They’re quick and easy to make, and way cheaper than the store-bought stuff. (Though Tofutti’s Fudge Pops are decadent, if memory serves.) Plus they’ve got tofu, so they’re totally healthy! Go on, have them for breakfast. TOFU!

Double Chocolate Pudding Pops

Ingredients

1 (12 ounce) box of silken tofu
1/4 cup unsweetened cocoa powder
1/2 cup sugar
1/4 cup chocolate chips, melted

Directions

1. Blend the above in a food processor until smooth, adding more or less sugar, cocoa powder and chocolate chips to taste.

2. When done, spoon the batter into six popsicle molds, small Dixie-style paper cups or similar. Insert a popsicle stick or small plastic spoon into each pop so you’ve something to hold onto.

3. Freeze for two to four hours, depending on the size of your popsicles.

4. Enjoy!

2011-07-13 - Pudding Pops - 0019

Notes

I actually had a few bricks of tofu to use up, so I doubled the recipe. I was also woefully unprepared – no popsicle molds or small paper cups to be found! – so I used four larger “disposable” plastic cups,* filling them just 1/3 full. Plastic spoons made for nice “sticks,” with two per cup to make a grand total of eight pops. (If you go this route, I recommend removing them from the freezer after a few hours to cut them in half while they’re still soft on the inside. They might freeze together once you return them to the freezer, but they’re easy enough to pry apart.) The pops are a bit on the large size, but still edible! And delicious!

* While I loathe disposable dinnerware, I’ve literally been carting a box of plastic cutlery and paper plates from house to house for over a decade. I don’t even remember buying this shit! So don’t judge me, mkay?