Lemon-Pine Nut Rice

March 30th, 2013 12:14 pm by Kelly Garbato

2013-03-19 - VI Lemon-Pine Nut Rice - 0002

Lemon-Pine Nut* Rice from Donna Klein’s Vegan Italiano. Quick, easy, filling. Even faster if you swap out the scallions for a quarter of an onion. Scallions, why are you always such a slimy pita?

* You got me! Those are really almonds, not pine nuts, which I don’t really care for. In other changes, the rice wasn’t quite as lemony as expected, so I added some lemon zest for that extra sour kick. Muy bueno!

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One Response to “Lemon-Pine Nut Rice”

  1. Cookbook Review: Vegan Italiano, Donna Klein (2006) » V for Vegan: easyVegan.info Says:

    […] Rosemary Marinara Sauce and Skillet Garlic Bread (pages 78 and 138) * Baked Herbed Rice (page 83) * Lemon-Pine Nut Rice (page 84) * Microwave Risotto with Saffron (page 86) * Risotto with Zucchini and Sundried Tomatoes […]

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