Cream of “Broccoli Hates You” Soup

January 13th, 2015 7:03 pm by mad mags

2015-01-13 - SRJ Cream of Broccoli Soup - 0003 [flickr]

Now that the holidays have passed, I’m concentrating all my foodie efforts on finishing up that review of Sharon Gannon’s Simple Recipes for Joy vera 2018 herunterladen. To wit: yesterday I made a batch of Cream of Broccoli Soup, with a few notable changes:

a) Instead of adding the onions and garlic near the end of the cook cycle, I sauteed them in a bit of oil first and then kept them in the pot, along with the split peas/lentils gdata. Tasty!

b) I swapped out the split peas (I’m allergic!) for green lentils. I think they worked okay; the soup has a fairly greenish hue, don’t you think sudoku download kostenlos deutsch? Plus they don’t have to cook nearly as long as the peas, so bonus.

The result was okay; certainly not the tastiest soup I’ve ever had (even just from this particular cookbook), but not the worst either (that distinction would go to French Onion, which I thought I’d love but totally loathed) alf hörspiele kostenlosen. It’s a little on the bland side and could use a few extra spices to mix things up. Also, I bet some green beans would be a nice addition, and green the soup up a bit lustige videoclips kostenlos downloaden.

I do loved creamed soups, on account of you can get them started hours in advance and just let everything simmer until you’re ready to blend and eat apple health herunterladen. No need to worry about overcooking, you know?

Unfortunately, the broccoli wreaked havoc on my intestines (hence the title of this post) herunterladen. Well, it was either that or the chickpea salad I had earlier in the day. Probably both.

Note to self: only splurge on one gas-making meal in one day fallout 76 downloaden.

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2 Responses to “Cream of “Broccoli Hates You” Soup”

  1. Hannah Says:

    Yeah I had to break up with broccoli years ago :(. And that was years after an on again/off again situation. It’s my favorite vegetable, but I get so incredibly sick every time I eat it. Boo!

  2. Kelly Garbato Says:

    It’s a shame, because it’s SO TASTY.

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